A5 Wagyu

42 stories in this dispatch

Stories

6 dispatches
Spotlight on Kagoshima

Spotlight on Kagoshima

Kagoshima, Japan (鹿児島) is located in the far south of Japan in Kyushu (九州). It's a beautiful area with a storied agricultural heritage; and it's...

Jul 06, 2017 1 min read
Cutting Beef Like the Japanese

Cutting Beef Like the Japanese

A5 Wagyu from Japan [https://www.crowdcow.com/blog/how-does-beef-achieve-a5-status] is legendary in the beef world. Its unique...

Jul 06, 2017 2 min read
Japanese Cattle Breeds

Japanese Cattle Breeds

Japan produces some of the most outrageously marbled, incredibly decadent beef on the planet. And because of that, there are a lot of people outside of...

Jul 06, 2017 1 min read
How does beef achieve "A5" status?

How does beef achieve "A5" status?

"Out-of-this-world-good." That, plus a whole lot of incoherent salivating, is how we would describe the exquisitely marbled beef...

Jul 06, 2017 2 min read
The Ultimate Guide to Wagyu

The Ultimate Guide to Wagyu

What's Wagyu? Wagyu is, quite simply, the most sought after beef in the world -- and the subject of much confusion, thanks to the frequent misuse of the...

Aug 10, 2016 9 min read
Bringing Wagyu to Crowd Cow

Bringing Wagyu to Crowd Cow

Despite roasting a whole cow in Japan on my 20th birthday, working on a farm in Hokkaido and being a fan of Japanese cuisine, the term "Wagyu" just...

Nov 13, 2015 less than one min read
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