Smoked to Perfection: Brisket Secrets You Won’t Hear from Beginners
Whether you're tackling a 12-pound whole brisket or experimenting with a small A5 Wagyu brisket flat, these tips will help you get it right from start to...
A5 Wagyu
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Introducing the Award-Winning Shinshu Wagyu: A Hidden Gem from Nagano Prefecture
Hey there, Wagyu enthusiasts! We've got something really special to share with you today. We're excited to announce that Crowd Cow is now offering the...
The Ultimate Shinshu Tasting Flight
It is with great pleasure that we’d like to introduce Shinshu Wagyu, known as Shinshu Premium (信州プレミアム) in Japan, to our Crowd Cow customers. Shinshu Wagyu...
The Finest A5 Wagyu from Japan's Snowy North: Introducing Hokkaido Wagyu
Today, Crowd Cow is proud to offer a limited supply of Japanese A5 Wagyu from Japan’s most pristine, remote and untouched island -- Hokkaido Wagyu. To...
Crowd Cow's Holiday Gift Guide: The 10 Best Gifts for Everyone on Your List
They say the way to a person’s heart is through their stomachs, and that’s the exact sentiment we’re bringing into this holiday gift guide. Whether...
What's written on a Japanese Wagyu cattle nose print certificate?
Besides the incredible marbling and exquisite flavor profile, another thing to admire about Japanese Wagyu is the system of 100% traceability for every...
Kobe Beef: Japan's Iconic Wagyu
There are few things in the culinary world as highly regarded or as rare as Kobe Beef — and it earns its iconic reputation with each delicate, velvety,...
How to Make a Wagyu Katsu Sando at Home
The internet’s been abuzz with a trendy steak sandwich known as the Wagyu Katsu Sando — a crunchy, panko-breaded and fried cutlet of A5 nestled between...
How to Make Wagyu Brisket Bacon
Bacon is universally loved. It’s the perfect combination of crispiness and chew, a literal wave of savory, salty goodness that makes it completely...
Japanese Wagyu Butchery 101
Japanese Wagyu is one of the most luxurious foods in the world — a distinction earned not just because of its unique Kuroge...
New: Impossible-to-find A5 Wagyu Cuts from Iwate, Japan
[https://www.crowdcow.com/iwate] NEW: For the first time available in America, we've brought over beefier cuts that turn A5 Wagyu into an experience and a...
Iwate Wagyu: Japan’s Most Sustainable Wagyu
With one of the lowest population densities of any prefecture in Japan, Iwate [https://www.crowdcow.com/iwate] is known for pristine wilderness, and...
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