Why is "Kobe Beef" so famous?
And what are you missing out on if it's the only brand of Japanese beef...
42 stories in this dispatch
And what are you missing out on if it's the only brand of Japanese beef...
It's the Olympic Games you've never heard of. Since 1966, Japan's beef industry has held a nationwide competition every five years to crown the best beef in...
Recently I had the privilege of spending time with one of Japan's top Kobe Beef chefs, Mitsuo Yamamoto of Steak Sakura (2-11-14 Sennichimae, Chuo-ku...
Back in July we became one of the first companies to directly source A5 wagyu beef from Japanese producers (not source it through an importer) and make...
Congrats to Scott Evans! He's the winner of our A5 Wagyu Messermeister [https://www.messermeister.com/] haiku contest, and he'll be receiving a Japanese...
Seattle, WA – July 12, 2017 – Japanese A5 Wagyu beef imported directly from Mirai Farm in the Kagoshima prefecture of Japan is now available from food...
We've been writing extensively about A5 Wagyu [https://www.crowdcow.com/wagyu/the-most-sought-after-beef-in-the-world] to give you some background on the...
Crowd Cow broke into the innermost chambers of the Japanese beef world to become America's first-ever direct sourcer-seller of A5 Wagyu from Japan. Here's...
How much do you know about Japanese Wagyu? Crowd Cow's infographic breaks it down for you.
We visited a department store in Tokyo to see what we could learn about Japan's luxury beef brands and its legendary A5 Wagyu. They had Kuroge Washu A5 Wagyu...
Japanese consumers enjoy a level of traceability that's almost unrivaled across the world. Any piece of beef in a Japanese retail store can be...
We collected a bunch of fun Wagyu recipes from around the good ol' internet to give you some inspiration. Take a look, and happy cooking! * Wagyu Steak with...