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Blog posts tagged 'Salt':


Always Raising the Steaks

October 7th, 2019 by Kialani Rule • Read 6,845 times • less than one min read

Tackle these steaks like a pro. Anyone can serve a hot dog at a tailgate, but it takes a real veteran player to serve up some steaks. Nate Cantu of @can2_bbq breaks down how to level up your tailgating game with steaks! INGREDIENTS 2 New York Strip Steaks Spiceology’s SPG (Salt, Pepper, Garlic) Rub PREPARATION Season Steaks with your favorite rub. Set up your grill for indirect cooking. Cook Steaks on indirect heat, furthest...

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WINGING IT

October 7th, 2019 by Kialani Rule • Read 5,980 times • 1 min read

The Sure Fire Way to Score Big Points This Season Adapted from Yellow Bliss Road’s recipe, Crowd Cow toyed with the spices and sauce, and added a ranch-chive dip to balance the spicy with cool. Win or lose these wings will have you smiling and doing a touchdown dance. INGREDIENTS 4 lbs chicken wings (two 2-lb packs) 2/3 cup flour 1 teaspoon salt 1 tbs chili powder 2 tsp garlic powder 1 tsp pepper 2 tablespoon baking powder 1/3...

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