1. Oil steak and season with salt and pepper 2. Add oil to pan and heat over medium-high 3. Add garlic or herbs of your choice 4. Sear about 2-3 minutes per sides — edges too! 5. Add butter + herbs and cook down 6. Baste with juices 7. Continue flipping until internal temp reaches 135°F 8. Rest for ...
7 months ago

Cooking A5 Wagyu tenderloin steaks is simple to do. Follow these step by step instructions and you'll be enjoying one of the most precious cuts of beef available. Our meat tastes great and feels great. Shop our holiday gifts and order some today: https://www.crowdcow.com/holiday-wagyu Don't forget t...
almost 2 years ago

Get informed. Know the source. Eat better meat! https://www.crowdcow.com Crowd Cow sources meat from the country's best independent, family-run farms to offer the best pasture-raised, hormone-free, antibiotic-free beef, pork and chicken anywhere. We tell you EXACTLY where your meat comes from. Pick...
over 2 years ago