Skip to main content
Get 2lbs of FREE Mishima Reserve Wagyu! Claim this offer

Blog posts tagged 'Whole Cow':


From Nose to Tail: Crowd Cow's Whole Cow Model

July 11th, 2018 by Caitlin Postal • Read 12,042 times • 2 min read

Coulotte steaks There's nothing quite like a good porterhouse or filet mignon, right? Not exactly. There are beloved premium cuts like the sirloin, filet mignon, or t-bone. But those cuts only amount to 12% of the cow, so where's the other 88% when you're browsing the meat aisle at your local supermarket? "Every part of the cow has value and needs to be sold--not just the ribeyes and tenderloins." -- Craft Beef: A Revolution of Small...

Read »


Latest from Crowd Cow

Gifts & Gift Cards

 

Our unique approach to gifting guarantees that you'll find the perfect present for any occasion. Shop our selection of one-of-a-kind gifts, all directly sourced from the producers.

 

Wagyu

 

From the intense marbling of Kobe beef to the Wagyu Olympic award-winning Kagoshima A5. With our direct connections to Japan, we're able to bring you the highest quality Wagyu beef available.