seafood recipes
Grilled Salmon with Elote Style Veggies
Grilled salmon with a side of zesty corn and zucchini — perfect mid-summer or year-round on a grill pan.
Crispy Salmon Fillets with Lemony Caper Sauce
The trio of salmon, lemon, and capers is a culinary match made in heaven.
Blackened Mahi Mahi
Tender, flaky mahi mahi with a bold blackened spice rub — serve over rice or salad for a quick, light dinner.
Shrimp Scampi Flatbread Pizza
A grilled flatbread topped with garlicky scampi shrimp, mozzarella, and fontina, finished with grilled lemon and pars...
Fish and Chips
Classic British fish and chips at home with Pacific Cod, a beer batter, and twice-fried potatoes for a crisp golden f...
Pesto Steelhead Trout
Small steelhead trout filets cook fast with crispy skin and tender, flaky flesh — keep it simple with salt, pepper, a...
Herb Crusted Sea Bass with Roasted Tomato Sauce
Sea bass with a herbed sourdough crust, served over a slow-roasted tomato sauce.
Orange-Balsamic-Honey-Glazed Salmon
Rich, buttery salmon with a citrusy honey-balsamic glaze — a sweet taste of summer over rice or fresh greens.
Coho Salmon Over Herbed Spaetzle
Pan-seared coho topped with basil pesto, served over homemade herbed spaetzle for a rich, melt-in-your-mouth meal.
Miso Seared Sea Scallops
A caramelized crust meets a sweet-salty miso glaze. Serve over fresh greens or with garlicky veggies for a quick, ele...
Grilled Steelhead Trout Carbonara
A seafood spin on classic carbonara — pancetta, parmesan, and grilled trout, on the table in 30 minutes.
Garlic Shrimp with Saffron Cream Linguine
Creamy, rich, and quick — perfect for busy weeknights or impressing guests with minimal effort.