1. Rub skin with oil and generously season with salt and pepper.
2. Flatten chicken, breast side up, on a sheet pan.
3. Roast for 60-75 minutes @ 375℉ until internal temperature reaches 165℉. Juices should run clear.
4. Baste with the juice and let rest.
5. Carve & enjoy!
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Videos tagged 'How To Cook Chicken'
1. Drizzle wings with oil, and toss with your favorite spices.
2. Lightly oil your cooking surface so your wings don’t stick!
3. Transfer wings in a single layer.
4. Cook for 20 minutes in a 400℉ oven
5. Flip wings.
6. Cook an additional 10 minutes.
7. Devour!
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1. Preheat oven to 375℉
2. Lightly oil the entire chicken
3. Season with salt and pepper
4. Place chicken on a sheet pan in the upper third of the oven
5. Bake for 60-70 minutes or until an internal temperature of 165℉
6. Juices should run clear
7. Cover with foil, let rest for about 15 mins.
8. Car...
1. Season both sides with salt & pepper.
2. Heat 1 tbsp oil in a pan.
3. Place chicken thighs skin side down in the hot pan.
4. Cook for 2-minutes on each side.
5. Placed in a preheated oven at 375℉
6. Bake for 35 minutes or until internal temp of 165℉
7. Let rest for 5 minutes.
8. Enjoy!
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1. Preheat oven to 375℉
2. Drizzle chicken breasts with oil
3. Season with salt & pepper
4. Heat 1 tbsp oil in a pan over medium-high heat
5. Add chicken to hot pan, cook for 2 minutes
6. Flip and cook an additional 2 minutes
7. Place the entire pan into the preheated oven
8. Cook for 15-20 minutes...
