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- 🎁 $25 OFF $150+ Gift Cards — Let Him Pick the Perfect Cut with Code GCDAD
- 🥩 2 FREE Pasture-Raised Ribeyes or New York Strip Steaks with gift orders $175+. Use code 2STEAKS
- - 🥩 FREE Margaret River Short Rib Tomahawk with gift orders $249+. Use code AUWAGYU
Japanese Wagyu Flight
Timeless classics everyone loves
Premium picks for grilling perfection
Exciting flavors for culinary adventures
Japanese Wagyu
For the dad who deserves the world's finest beef
Crowd Cow E-Gift Card
Perfect for special occasions or sharing the joy of delightful dining, our thoughtful e-gift cards make gifting easy.
Custom Notes for Every Gift
Make your gifts extraordinary! Our custom notes turn the ordinary into the extraordinary, adding a personal touch that resonates. Elevate your gifting game and share smiles with every carefully crafted message.
Japanese Wagyu Experience.
There’s rare and then there’s A5. This exclusive set features A5 Miyazaki and Hokkaido hand-cut steaks, paired with A5 Miyazaki wagyu tallow, artisan finishing salts, handcrafted whisky stones.
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Father's Day Recipes
Steak with Chimichurri Sauce
This fresh and zingy chimichurri, which doubles as a marinade and sauce, is packed with flavor and will upgrade any cut of steak.
Grilled Salmon with Elote Style Veggies
Grilled salmon with a side of zesty corn and zucchini is a perfect mid-summer meal – or make it inside on a grill pan and enjoy it year-round!
Pollo Asada Con Limón
This pollo asada con limón is a fun way to change up our Pasture-Raised Chicken Thighs and Chicken Drumsticks. This recipe is the perfect mix of fresh citrus and salty garlic flavor — a combination that is guaranteed to make your taste buds sing.
How to Cut Ribeyes from a Prime Rib
Rich, buttery, and supremely tender, this A5 Prime Rib stands perfect as-is or can be expertly crafted into succulent Ribeye steaks, offering an unforgettable culinary experience.
Mustard-Herbed Rubbed Frenched Rack of Lamb
This pasture-raised, juicy, and tender cut, when rubbed and roasted whole, ensures a stunning presentation for a delightful dining experience.