We're working with a new grass-finished farm in the Western Catskills
At Slope Farms in New York’s Western Catskills, Ken and Linda Jaffe are raising 100% grass-fed, grass-finished beef on hilly, ridge-top pastures that like...
Rancher Profiles
5 stories in this dispatch
Stories
Introducing Wolfe Brothers Farm: Raising Angus beef on heritage grains
Kris and Tony Wolfe are the two brothers behind Wolfe Brothers Farms, a grass-fed, grain-finished cattle farm on the border of Pennsylvania and New York....
Cottonwood Ranch is producing craft beef (with the help of craft beer)
At Port City Brewing Co. in Alexandria, Virginia, huge amounts of barley are turned into delectable, malty brews each week. But did you know that fermenty,...
Cluck cluck... Chickens are coming!
Since we launched Crowd Cow just over 2 years ago, we’ve been committed to connecting our members with ranchers producing some of the best beef in the world,...
Get to Know Dragonfly Farms
Set your clocks to Monday, June 26 at 8AM EST to reserve your shares from our newest farm: Dragonfly Farms. Owned and operated by Bruce and Katherine...
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