Discover Craft Meat from Around the Globe!
Say goodbye to a world where angus beef reigns king. Craft beef is a worldwide phenomenon with terroir, breed, and practice unique to each region and...
Wagyu
28 stories in this dispatch
Stories
The Difference between Purebred and Fullblood Wagyu
Raw Wagyu from Pacific Rogue Cattle Company So what's the deal with Wagyu? The word itself means "Japanese cow" and is the name given to cattle breeds...
A trip to Texas
When you think of Texas, you probably think of Longhorn cattle and barbecue joints. We did too until we took a trip to Texas last May where we met...
The Basics Behind Meat Marbling
If you've been with Crowd Cow for a while (and even if you haven't), you've probably seen us refer to "well-marbled" meat. But what is marbling and why...
Wild for Wagyu? Try these techniques
We taught you how to cut your beef like the Japanese [https://www.crowdcow.com/blog/cutting-beef-like-the-japanese] and perfectly prepare your A5 Wagyu...
By Going to Japan, We're Helping American Wagyu Producers
I'm currently in Japan to meet with a select group of small producers in three regions of Japan, all with unique beef varieties that we hope to bring...
Everything to know about Olive Wagyu (Infographic)
We created a handy infographic to answer all the questions you ever had about Olive Wagyu. Enjoy! ...
Why is "Kobe Beef" so famous?
And what are you missing out on if it's the only brand of Japanese beef...
Japan Holds a “Best Beef Olympics” Every Five Years - Guess who won this year?
It's the Olympic Games you've never heard of. Since 1966, Japan's beef industry has held a nationwide competition every five years to crown the best beef in...
Introducing Wagyu-Angus cross: Like Prime steaks, elevated
We’re venturing deeper into the world of Wagyu, offering more levels and special varieties of this uniquely marbled type of beef. To date, we’ve offered A5...
11/20/17: Our A5 Wagyu Holiday Sale
Back in July we became one of the first companies to directly source A5 wagyu beef from Japanese producers (not source it through an importer) and make...
Press Release: Crowd Cow Brings Legendary Japanese A5 Wagyu Beef to Doorsteps
Seattle, WA – July 12, 2017 – Japanese A5 Wagyu beef imported directly from Mirai Farm in the Kagoshima prefecture of Japan is now available from food...
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