Recipes

Cook well, eat better.

beef seafood wagyu chicken pork lamb turkey bison grill weeknight holiday comfort global

@Darth_Traeger walks through reverse-searing an A5 Wagyu ribeye on a smoker and grill for an edge-to-edge crust.

A juicy, steakhouse-quality coulotte dinner at home with just salt, pepper, and a hot grill.

Hearty, slow-braised beef stew with dried cherries, red wine, and mushrooms — perfect for cold weather.

Sashimi-grade ahi tuna tossed in a citrusy soy-mirin marinade with avocado, scallions, and edamame over rice.

A quick pan sear with a sesame-seed crust turns sashimi-grade ahi saku blocks into dinner in under 10 minutes.

A fresh-citrus, garlicky grilled chicken that brings sunny Mexican flavor to thighs and drumsticks.

Crispy panko-crusted ocean perch in the air fryer, topped with tangy slaw and avocado for a quick, lighter take on Ba...

A classic sausage and herb stuffing—save it for the holidays or enjoy year-round; store-bought cubes keep it quick.

A nourishing, comforting bowl that comes together fast — best on a cold fall or winter day.

A paleo and gluten-free stuffing that's a flavorful side dish for the holidays — or any night you want comfort food w...

Paleo and Whole30 stuffed bell peppers with ground beef, pork, and cauliflower rice — easy weeknight dinner that serv...

A weeknight Instant Pot chili built on rich beef bone broth, ground beef, and a pantry-spice backbone.