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Easter Favorites

Save up to 25% on Easter centerpieces for an unforgettable Easter brunch!

Heritage Ham & Pasture Raised Lamb

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Easter Special Offers

Easter Recipes

Herb-Rubbed Roasted Boneless Leg of Lamb

Boneless leg of lamb, rolled and netted, effortlessly cooked with a Mediterranean rub of oregano, garlic, and lemon zest, enhances the rich, pasture-raised flavor.

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Honey Glazed Ham

Savor the perfect blend of our expertly smoked bone-in ham and luscious honey glaze—an effortlessly crafted delight that combines sophistication with ease, elevating your dining experience.

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Mustard-Herbed Rubbed Frenched Rack of Lamb

This pasture-raised, juicy, and tender cut, when rubbed and roasted whole, ensures a stunning presentation for a delightful dining experience.

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How to Cut Ribeyes from a Prime Rib

Rich, buttery, and supremely tender, this A5 Prime Rib stands perfect as-is or can be expertly crafted into succulent Ribeye steaks, offering an unforgettable culinary experience.

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Easter Brunch Starting at $8.99

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Up to 25% Off A5 Prime Rib & Roasts

Lent Seafood

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Easter Sides Starting at $14.99

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