
Coulotte Steak
$8
from
Wolfe Brothers Farms
(Wellsboro, PA)
Coulotte Steak is a boneless, lean cut derived from the Sirloin Tip. It has a deep color and soft texture. Narrow and long in shape (2 in. wide, 4 in. long, and ½ in. thick) the Coulotte is quite tender and boasts a bold amount of flavor. Best prepared with a hot pan-seared cooking method and a sea salt finish.
Coulotte Steak
$8
from
Wolfe Brothers Farms
(Wellsboro, PA)
Wagyu Coulotte Steak
$18
from
Hi View Ranch
(Midlothian, TX)
Steak Lover's Subscription
$159
from
Kagoshima Farms
(Kagoshima, Japan)
You can have a juicy and delicious steakhouse dinner at home with this simple yet delicious recipe.
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Garlicky herb butter is a perfect topping for lean and rare coulotte steak.
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Sichuan peppercorns add a spicy kick to lean Coulotte Steak
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